Lemon Spice Jalapeno Pepper Seeds / Heirloom Open PollinatedNon-GMO

"NuMex Lemon Spice" Jalapeno Pepper by New Mexico State University introduced this colorful jalapeño. It was bred with a sunny lemon yellow variety using natural backcrossing techniques, resulting in a fruity tasting, super eye-catching fruit. Extremely prolific, these peppers produced huge harvests! This variety has major eye appeal and stands out in salsas and other fresh preparations; the color pops. It has thick flesh and spicy flavor like the Early Jalapeño, but 3x more heat. These make great fiery Orange and Yellow Salsa! Plants are 24” tall, and pods are 2-1/2” x 1” wide. (65 days) Heirloom - Open Pollinated

In early spring, start seeds indoors eight weeks before warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light, and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart, or into large 5-gallon containers. Harvest peppers when they are full size and bright yellow.

Heat Level: Very Very Hot Scoville: 80,000

Pkt Size/Apprx Seeds
0.01 g /20+ seeds

All our garden seeds are hand-selected and packaged in resealable airtight bags (each bag is individually labeled) and for the current growing season. Varietal information, growing tips, and germination test are printed on the seed packet.

Our seeds are sourced from local growers and are grown using natural methods. We stand behind the quality of our seed. All our garden seeds are heirloom, open-pollinated, naturally grown, and Non-GMO. I have signed the “Safe Seed Pledge,” and I do not sell GMO seeds.