Early Mizuna, Mustard,

Mizuna mustard is a Japanese mustard green with dandelion-like Jagged Edge green leaves with a mild sweet earthly flavor. Mizuna grows fast and makes an excellent green salad. It can be harvested a few outside leaves at a time or the whole head near the ground. It is used for Sprouts and can also be used in stir-fry and soups—30 days (mature) or ten days (baby greens).

Pkt Size/Approx. Seeds
1.0 g ~500+ Seeds

•(Brassica rapa ver japonica)
•Heirloom
•Annual
•GMO-Free
•Open-Pollinated
•USA-grown Seeds
•Square Foot Garden Spacing: six plants per sq ft
•USDA Zones: All Zones in the U.S.A