Italian Oregano is a culinary, large-leaved variety with white flowers. Use oregano leaves dried or fresh in chili, tomato sauce, meats, and pizza. Oregano is a prevalent "pizza herb" widely used in Italian, Greek, and Mexican cooking. Leaves can be used fresh or dried, adding a warm spicy flavor to your favorite recipes! Sprigs can be cut as soon as the plant reaches six inches tall. The flowers are white and bloom all summer. Oregano flowers are edible and an excellent addition to a salad or dish! Oregano was used in herbal medicine as long ago as the Ancient Greeks. This plant has been used both for culinary and medicinal purposes for centuries. Hippocrates used it as an antiseptic.
0.01 g / 400+ Seeds
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