We could consider Giuzeppi one of the mildest of the Hatch Chiles. Giuzeppi is extra heavy yielding 8 to 12-inch pods. The Scoville Units for Giuzeppi are 1,000 to 1,500, while Hatch Mild is just slightly spicier at 2,000 SHU. Giuzeppi was named after Joseph Franzoy, who was the great-grandfather of owner Faron Lytle. According to Faron, Great-Grandfather Joseph "Giuzeppi" Franzoy was one of the first farmers to grow chiles in the Hatch Valley. I am happy to find more of these mild chiles with heavy yields, large sizes, and excellent flavor. They are highly recommended! (Capsicum annuum) 65 days
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•Easy to grow
•USDA Zones: 3-12
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