Cucumber Double Yield

This variety was introduced in 1924 by Joseph Harris Company of Coldwater, New York, with the claim that “the remarkable thing about this new cucumber is its wonderful productiveness. For every pickle that is cut off, two or three more are produced.” Gardeners today love not only its productivity but also its crisp and juicy texture and melon-like taste. A very early pickling type, this variety bears fruits that are best for canning or fresh eating when 4-5" long. Early- to mid-season maturity. 50-60 days.

0.8 g / 30+ Seeds

Each of our hand-picked heirloom garden seeds is carefully packaged in an airtight bag, proven to better preserve freshness than paper packets. Every bag is labeled with this season's information, along with growing tips and germination tests. To ensure safe delivery, each seed packet is sent in a bubble mailer. We honor the "Safe Seed Pledge" and do not stock GMO seeds.

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